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Thank you Wildgrain for sponsoring. Visit https://wildgrain.com/bates and use code “bates” at checkout to receive $30 off your first box PLUS free Croissants for life! Looking for the ultimate creamy, cheesy, and easy-to-make dinner recipe? This Baked Chicken Alfredo Penne is everything your family needs for a comforting, delicious meal! Made with a velvety homemade Alfredo sauce and baked to perfection, this dish is perfect for busy weeknights or a hearty weekend dinner. I’ll show you step-by-step how to make this crowd-pleaser, plus tips for adding chicken, seafood, or your favorite protein. It’s family-approved (my crew of 7 devours this every time), and now it’s your turn to enjoy this creamy baked pasta! Recipe: Ingredients: • 16 oz penne pasta • 3 Tbsp butter • 4 cloves garlic, minced • 3 Tbsp flour • 1 3/4 cups milk • 1/2 cup reserved pasta water • 1 cup heavy cream • 2 oz cream cheese • 1 Tbsp Italian seasoning • Fresh thyme (optional) • Fresh basil (save a pinch for garnish) • 1/2 tsp salt • 1.5 cups shredded mozzarella • 2 cups freshly shredded Parmesan Instructions: 1️⃣ Cook the Pasta: • Cook the pasta according to the manufacturer’s instructions. Reserve at least 1 cup of pasta water, then drain. 2️⃣ Make the Alfredo Sauce: • In a large skillet or pot, melt butter over medium heat. Add garlic and sauté until fragrant. • Stir in flour to create a roux. Gradually whisk in 3/4 cup milk, then add the remaining milk and heavy cream. • Mix in Italian seasoning, fresh thyme, fresh basil, and 1/2 tsp salt. Bring the mixture to a simmer. • Reduce heat and stir in cream cheese until fully melted. Slowly add Parmesan cheese (about 2–4 handfuls) and mix well after each addition. Add 1 handful of mozzarella for extra creaminess. 3️⃣ Combine & Bake: • Preheat oven to 375°F (190°C). • Butter a 9x13-inch casserole dish. Mix the cooked pasta with the Alfredo sauce, ensuring everything is well-coated. • (Optional) Mix in or top with blackened chicken, rotisserie chicken, or seafood. • Sprinkle a thin layer of mozzarella and Parmesan on top. 4️⃣ Bake: • Bake for 20–25 minutes. For a golden finish, broil for the last 2 minutes. 5️⃣ Serve & Enjoy: • Top with fresh basil and enjoy one of my family’s favorite meals! ✨ Top it Off: Want the perfect chicken to pair with this dish? Check out my blackened chicken recipe here: Chicken Alfredo Episode. Don’t forget to like, comment, and subscribe for more family-friendly recipes, and let me know how your family loves this dish! #BakedChickenAlfredo #FamilyDinner #EasyRecipes #TheBatesKitchen #ComfortFood